Adapted from Leah Itsines Bare recipes, thanks for the inspiration Leah!
Ingredients
8 Medjool dates, pitted
1/2 cup Lupin Crumb
1/2 cup desiccated coconut
1/4 cup Lupin Flakes
1/4 cup rolled oats
1 tablespoon cocoa powder
10 fresh cherries, pitted
1 tablespoon white chia seeds
1 tablespoon honey
1/4 teaspoon cinnamon
150g dark chocolate
Method
Melt chocolate over the stove or in the microwave.
Add dates, cherries, coconut, crumb, flakes, oats, cocoa powder, honey and cinnamon into a food processor and blend. Add 1 teaspoon of water to bind. If it looks like it needs more, add 1 teaspoon at a time.
Fold through chia seeds and mix well.
Roll into small bite sized balls.
Dip the ball into the dark chocolate and place into a lined baking tray. Repeat with the entire mixture.
Place in the fridge to set.
