Lupins Wholemeal Flour 400g

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Wholemeal Flour packaging - front.jpg
Wholemeal Flour packaging - back.jpg
Nutritional Panel Wholemeal flour.JPG
Coeliac_Endorsed_Symbol Aust  NZ Inc GF low res RGB white inner circle (002).jpg

Lupins Wholemeal Flour 400g

7.95
  • 100% Australian sweet WHITE lupins

  • Gluten-free

  • 39% Protein

  • 32% Fibre

  • Low Carb

  • Low GI

  • GMO free

  • Vegan friendly

  • 400g

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Our wholemeal lupin flour is made from 100% Australian sweet white lupins – beautiful taste and highest protein of any lupin flour in Australia today!

Our wholemeal flour has 20% less carbohydrates, 10% more dietary fibre and 35% more calcium that our regular lupin flour. Like our other products, it is gluten-free, low GI and GM free; rich in potassium, calcium and magnesium. Our nine-step milling provides a soft, consistent flour – the perfect alternative to plain flour or to blend with other flours to boost protein and fibre levels.

Sweet white lupin flour is an ideal inclusion for bread, biscuits, cakes, pasta and pastry, typically used at inclusion rates of 10-40%, though many of our customers have been able to use it at 100%!!.

 

Try our Lupin Chips.